Healthy strawberry banana popsicles made with only 3 ingredients. Clean eating popsicles that kids (and you!) will love. And you can actually feel good about eating them. You’ll crave them every blistering hot weather!
Prep Time: 10 Minutes
Cook Time: 8 Hours 10 Minutes
- 1 large ripe banana, peeled, cut into chunks, & frozen
- 12 large strawberries, sliced in half
- 1/2 cup pineapple juice (or orange juice)
- Special Equipment: Popsicle mold
Blend all of the ingredients together on high speed until smooth – about 2 minutes. Scrape down the sides of the blender as needed as you go.
Pour the mixture into popsicle molds. If your popsicle mold has slots for sticks, you can insert them before freezing – if not, freeze for 2 hours, then put a wooden popsicle stick in the middle. Continue to freeze for an additional 6 hours or overnight – overnight is recommended for easy removal.
Run popsicle molds under warm water to easily remove. Eat on a hot day. Enjoy!
Taste the mixture before freezing. If you prefer the popsicles to be sweeter, you can add a bit of honey. If your strawberries and banana are ripe, you shouldn’t need additional sweetener.